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	<title>Healthy Chinese Meals &#38; Recipes &#187; Sheung Tong Yuen Choi</title>
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	<description>A Work-At-Home Malaysian Chinese&#039;s Simple Home Meals</description>
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		<title>Today&#8217;s Simple Dinner &#8211; Soup, Chinese Sausage &amp; Steamed Eggs With Tomatoes</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-dinner-soup-chinese-sausage-steamed-eggs-with-tomatoes.html</link>
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		<pubDate>Mon, 18 Jan 2010 10:28:02 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Egg Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Dinner]]></category>
		<category><![CDATA[cooked tomatoes]]></category>
		<category><![CDATA[egg dish]]></category>
		<category><![CDATA[Lap Cheong]]></category>
		<category><![CDATA[red dates]]></category>
		<category><![CDATA[salted duck egg]]></category>
		<category><![CDATA[Sheung Tong Yuen Choi]]></category>
		<category><![CDATA[Steamed Eggs with Tomatoes]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[wolfberries]]></category>
		<category><![CDATA[Yuen Choi]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=476</guid>
		<description><![CDATA[Goodness, it&#8217;s so hot out there! Normally I don&#8217;t feel the heat after I close the main door. But today I can feel it. I couldn&#8217;t bear with the heat just now, so I turned off my computer and read magazines in the bedroom. I tell you, I love the bedroom very much. It&#8217;s cool [...]]]></description>
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		<title>Today&#8217;s Simple Lunch &#8211; Chinese Sausage aka Lap Cheong Rice</title>
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		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-chinese-sausage-aka-lap-cheong-rice.html#comments</comments>
		<pubDate>Sat, 09 Jan 2010 07:06:12 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Lunch]]></category>
		<category><![CDATA[Chinese sausage]]></category>
		<category><![CDATA[instant noodles with Lap Cheong]]></category>
		<category><![CDATA[Lap Cheong]]></category>
		<category><![CDATA[money saving meal]]></category>
		<category><![CDATA[plain rice with Chinese sausage]]></category>
		<category><![CDATA[Sheung Tong Yuen Choi]]></category>
		<category><![CDATA[simple dinner]]></category>
		<category><![CDATA[simple lunch]]></category>

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		<description><![CDATA[Hubby and I had Sheung Tong Yuen Choi and Lap Cheong for our simple dinner last night. Well, I must say it&#8217;s a bit heavy dinner, with 5 rolls of Chinese sausage. Of course, we didn&#8217;t finish all 5 rolls of Lap Cheong. I saved 2 rolls for this morning&#8217;s breakfast and lunch. Photo Credit [...]]]></description>
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		<title>Today&#8217;s Simple Dinner &#8211; Brown Rice, Sheung Tong Yuen Choi &amp; Lap Cheong</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-dinner-brown-rice-sheung-tong-yuen-choi-lap-cheong.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-dinner-brown-rice-sheung-tong-yuen-choi-lap-cheong.html#comments</comments>
		<pubDate>Fri, 08 Jan 2010 10:52:03 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Soup Recipes]]></category>
		<category><![CDATA[Today's Simple Dinner]]></category>
		<category><![CDATA[braised Mui Choy]]></category>
		<category><![CDATA[chicken drumsticks]]></category>
		<category><![CDATA[Chinese sausage]]></category>
		<category><![CDATA[dried anchovies]]></category>
		<category><![CDATA[ikan bilis]]></category>
		<category><![CDATA[Lap Cheong]]></category>
		<category><![CDATA[Mui Choi]]></category>
		<category><![CDATA[raw peanuts]]></category>
		<category><![CDATA[rice cooker]]></category>
		<category><![CDATA[Sheung Tong Yuen Choi]]></category>
		<category><![CDATA[slow cooker]]></category>
		<category><![CDATA[unpolished brown rice]]></category>
		<category><![CDATA[wolfberries]]></category>
		<category><![CDATA[Yuen Choi Sheung Tong]]></category>
		<category><![CDATA[Yuen Choi Soup]]></category>

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		<description><![CDATA[Last night&#8217;s Braised Mui Choy with Raw Peanuts and Chicken Drumsticks was a bit salty. I think it&#8217;s because I didn&#8217;t soak the Mui Choi long enough. Tonight&#8217;s dinner was a bit heavy &#8211; Unpolished brown rice, Sheung Tong Yuen Choi and Chinese sausage. As usual, they were all done with my rice cooker and [...]]]></description>
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