Before drifting into sleep at 5.30 p.m., hubby mumbled that we would go and eat the delicious chicken rice. But at 6 p.m., I cooked myself a bowl of instant noodle with tomatoes and gai choi. Why didn’t I wait for hubby to wake up and go eat the yummy chicken rice? Well, it won’t ... » Read the rest of this entry
Wow, 3 big stalks of ‘pandan leaves’! Free ‘pandan leaves’ that I collected from the back of my flat. According to my landlord, he planted them. Huh, he planted ‘pandan leaves’ on other people’s hill slope?? Pandan – Pandanus or P. amaryllifolius – is also known as Umbrella tree, Screw pine or Screw tree. Whenever ... » Read the rest of this entry
What a waste! Hubby and I couldn’t finish the Yam Rice. We had had it for two meals, yet there’s still much left. I thought 3 measure cups of rice was the right amount for two meals, but I was wrong. With so much yam and chicken meat, I should have cooked 2 cups and ... » Read the rest of this entry
A Note to Myself: Cook the yam rice ingredients and brown rice in another pot before pouring them into the rice cooker! My rice was uncooked just now because I stirred the brown rice and ingredients in the rice cooker. As I opened the rice cooker a few times to see and stir, the rice ... » Read the rest of this entry
This morning’s breakfast was Pao aka Chinese Steamed Buns with Peanuts. Oh, I didn’t make the buns! I bought them at the wet market yesterday morning. As I didn’t know if this Mr. Cheah liked the Pao or not, I only bought two. In case he didn’t like them, I only needed to eat two ... » Read the rest of this entry
Goodness, it’s so hot out there! Normally I don’t feel the heat after I close the main door. But today I can feel it. I couldn’t bear with the heat just now, so I turned off my computer and read magazines in the bedroom. I tell you, I love the bedroom very much. It’s cool ... » Read the rest of this entry
This morning while thinking if I should buy chicken or pork, I saw a stall selling fish paste. Since I was going to cook Sheung Tong Yuen Choy, fish paste was perfect too. Right after I bought the fish paste, I noticed that all the chicken stalls operated by the Chinese were not opened. Oh, ... » Read the rest of this entry
Is it confirmed that British celebrity chef Gordon Ramsay for ‘Hell Kitchen’ will launch a television programme on Malaysian food? According to Ramsay, it’s his hope that the program could be rolled out soon after his new show on India and Indian food. Are you a fan of Gordon Ramsay? I am not, but I ... » Read the rest of this entry
Good morning! What a wonderful Saturday morning! You know, if you start your day saying something positive like, ‘Today is going to be a great day!‘, you find that your day will go on smoothly. This morning, hubby and I went to the nearby food court for breakfast. Remember the Kampar Fried Noodles that I ... » Read the rest of this entry
Too busy to cook last night due to a sudden increase of assignments. Wow, if it was like this every week, my bank account would be fat. I was able to cook tonight’s dinner because I completed 98% of the assignments. According to a blogging pal, there’s going to be another round of assignments today ... » Read the rest of this entry
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