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	<title>Healthy Chinese Meals &#38; Recipes &#187; Malaysian Dishes</title>
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	<description>A Work-At-Home Malaysian Chinese&#039;s Simple Home Meals</description>
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		<title>Enough Yam Rice For 2 Meals!</title>
		<link>http://www.healthychinesemealsrecipes.com/enough-yam-rice-for-2-meals.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/enough-yam-rice-for-2-meals.html#comments</comments>
		<pubDate>Tue, 19 Jan 2010 23:59:46 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[2 meals]]></category>
		<category><![CDATA[chicken meat]]></category>
		<category><![CDATA[fried noodles]]></category>
		<category><![CDATA[mixed rice]]></category>
		<category><![CDATA[morning's breakfast]]></category>
		<category><![CDATA[whole grain bread]]></category>
		<category><![CDATA[yam]]></category>
		<category><![CDATA[yam rice]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=494</guid>
		<description><![CDATA[What a waste! Hubby and I couldn&#8217;t finish the Yam Rice. We had had it for two meals, yet there&#8217;s still much left. I thought 3 measure cups of rice was the right amount for two meals, but I was wrong. With so much yam and chicken meat, I should have cooked 2 cups and [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Lunch &amp; Dinner &#8211; Yam Rice</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-dinner-yam-rice.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-dinner-yam-rice.html#comments</comments>
		<pubDate>Tue, 19 Jan 2010 04:45:44 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Rice Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Dinner]]></category>
		<category><![CDATA[Today's Simple Lunch]]></category>
		<category><![CDATA[brown rice]]></category>
		<category><![CDATA[chicken breasts]]></category>
		<category><![CDATA[Chinese mustards]]></category>
		<category><![CDATA[cooking pot]]></category>
		<category><![CDATA[dried oysters]]></category>
		<category><![CDATA[dried shrimps]]></category>
		<category><![CDATA[gaid choi]]></category>
		<category><![CDATA[marinated chicken]]></category>
		<category><![CDATA[oyster sauce]]></category>
		<category><![CDATA[rice cooker]]></category>
		<category><![CDATA[slow cooker]]></category>
		<category><![CDATA[soy sauce]]></category>
		<category><![CDATA[steamer]]></category>
		<category><![CDATA[yam rice]]></category>
		<category><![CDATA[yam rice recipe]]></category>
		<category><![CDATA[yams]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=488</guid>
		<description><![CDATA[A Note to Myself: Cook the yam rice ingredients and brown rice in another pot before pouring them into the rice cooker! My rice was uncooked just now because I stirred the brown rice and ingredients in the rice cooker. As I opened the rice cooker a few times to see and stir, the rice [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Dinner &#8211; Soup, Chinese Sausage &amp; Steamed Eggs With Tomatoes</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-dinner-soup-chinese-sausage-steamed-eggs-with-tomatoes.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-dinner-soup-chinese-sausage-steamed-eggs-with-tomatoes.html#comments</comments>
		<pubDate>Mon, 18 Jan 2010 10:28:02 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Egg Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Dinner]]></category>
		<category><![CDATA[cooked tomatoes]]></category>
		<category><![CDATA[egg dish]]></category>
		<category><![CDATA[Lap Cheong]]></category>
		<category><![CDATA[red dates]]></category>
		<category><![CDATA[salted duck egg]]></category>
		<category><![CDATA[Sheung Tong Yuen Choi]]></category>
		<category><![CDATA[Steamed Eggs with Tomatoes]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[wolfberries]]></category>
		<category><![CDATA[Yuen Choi]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=476</guid>
		<description><![CDATA[Goodness, it&#8217;s so hot out there! Normally I don&#8217;t feel the heat after I close the main door. But today I can feel it. I couldn&#8217;t bear with the heat just now, so I turned off my computer and read magazines in the bedroom. I tell you, I love the bedroom very much. It&#8217;s cool [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Lunch &#8211; Brown Rice, Sheung Tong Yuen Choi &amp; Lap Cheong</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-brown-rice-sheung-tong-yuen-choi-lap-cheong.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-brown-rice-sheung-tong-yuen-choi-lap-cheong.html#comments</comments>
		<pubDate>Mon, 18 Jan 2010 05:25:15 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Meat Recipes]]></category>
		<category><![CDATA[Chinese Soup Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Lunch]]></category>
		<category><![CDATA[afternoon leftover dishes]]></category>
		<category><![CDATA[century eggs]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[chicken rib]]></category>
		<category><![CDATA[Chinese sausage]]></category>
		<category><![CDATA[dried anchovies]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[fish paste]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[ikan bilis]]></category>
		<category><![CDATA[Lap Cheong]]></category>
		<category><![CDATA[oyster sauce]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[red dates]]></category>
		<category><![CDATA[rice cooker]]></category>
		<category><![CDATA[Sheung Tong Yuen Choy]]></category>
		<category><![CDATA[slow cooker]]></category>
		<category><![CDATA[unpolished brown rice]]></category>
		<category><![CDATA[vegetable dish]]></category>
		<category><![CDATA[wolfberries]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=470</guid>
		<description><![CDATA[This morning while thinking if I should buy chicken or pork, I saw a stall selling fish paste. Since I was going to cook Sheung Tong Yuen Choy, fish paste was perfect too. Right after I bought the fish paste, I noticed that all the chicken stalls operated by the Chinese were not opened. Oh, [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Breakfast &#8211; Kopi O &amp; Ham Jim Peng</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-breakfast-kopi-o-ham-jim-peng.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-breakfast-kopi-o-ham-jim-peng.html#comments</comments>
		<pubDate>Sat, 16 Jan 2010 02:41:54 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Malaysian Drinks]]></category>
		<category><![CDATA[Today's Simple Breakfast]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[Char Kuey Teow]]></category>
		<category><![CDATA[coffee with sugar]]></category>
		<category><![CDATA[food court]]></category>
		<category><![CDATA[fried glutinous rice]]></category>
		<category><![CDATA[fried glutinous rice doughnuts]]></category>
		<category><![CDATA[good dishes]]></category>
		<category><![CDATA[Ham Jim Peng]]></category>
		<category><![CDATA[Kampar Fried Noodles]]></category>
		<category><![CDATA[Kopi O]]></category>
		<category><![CDATA[Wan Tan Mee]]></category>
		<category><![CDATA[Wan Tan noodles]]></category>
		<category><![CDATA[yummy small eats]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=459</guid>
		<description><![CDATA[Good morning! What a wonderful Saturday morning! You know, if you start your day saying something positive like, &#8216;Today is going to be a great day!&#8216;, you find that your day will go on smoothly. This morning, hubby and I went to the nearby food court for breakfast. Remember the Kampar Fried Noodles that I [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Dinner &#8211; Lotus Root Soup With Peanuts, Red Dates &amp; Chicken Drumstick</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-dinner-lotus-root-soup-with-peanuts-red-dates-chicken-drumstick.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-dinner-lotus-root-soup-with-peanuts-red-dates-chicken-drumstick.html#comments</comments>
		<pubDate>Fri, 15 Jan 2010 11:45:03 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Soup Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Dinner]]></category>
		<category><![CDATA[chicken drumsticks]]></category>
		<category><![CDATA[chicken meat]]></category>
		<category><![CDATA[Chinese flowering cabbage]]></category>
		<category><![CDATA[Choy Sam]]></category>
		<category><![CDATA[Choy Sum]]></category>
		<category><![CDATA[Lotus Root Soup]]></category>
		<category><![CDATA[pork ribs]]></category>
		<category><![CDATA[raw peanuts]]></category>
		<category><![CDATA[red dates]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[vegetable dish]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=454</guid>
		<description><![CDATA[Too busy to cook last night due to a sudden increase of assignments. Wow, if it was like this every week, my bank account would be fat. I was able to cook tonight&#8217;s dinner because I completed 98% of the assignments. According to a blogging pal, there&#8217;s going to be another round of assignments today [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Lunch &#8211; Lap Cheong, Heong Mak Tam Vegetable &amp; Steamed Eggs With Tomatoes</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-lap-cheong-heong-mak-tam-vegetable-steamed-eggs-with-tomatoes.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-lap-cheong-heong-mak-tam-vegetable-steamed-eggs-with-tomatoes.html#comments</comments>
		<pubDate>Wed, 13 Jan 2010 00:57:12 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Egg Recipes]]></category>
		<category><![CDATA[Chinese Vegetable Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Lunch]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[brown rice]]></category>
		<category><![CDATA[Chinese sausage]]></category>
		<category><![CDATA[cooking materials]]></category>
		<category><![CDATA[fresh cooking materials]]></category>
		<category><![CDATA[Heong Mak Tam vegetable]]></category>
		<category><![CDATA[ingredients]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[Lap Cheong]]></category>
		<category><![CDATA[steamed egg dish]]></category>
		<category><![CDATA[Steamed Eggs with Tomatoes]]></category>
		<category><![CDATA[Stir-Fried Eggs with Tomatoes]]></category>
		<category><![CDATA[wet market]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=439</guid>
		<description><![CDATA[Hubby had half bowl of rice and Lap Cheong aka Chinese sausage for his breakfast. So heavy? What to do? He&#8217;s packed with 5 classes every Wednesday! At 11 a.m., I will pack his lunch box with brown rice, Lap Cheong, Heong Mak Tam vegetable and steamed egg dish. Then, I will take it to [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Dinner &#8211; Brown Rice &amp; ABC Soup</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-dinner-brown-rice-abc-soup.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-dinner-brown-rice-abc-soup.html#comments</comments>
		<pubDate>Tue, 12 Jan 2010 10:43:32 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Soup Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Dinner]]></category>
		<category><![CDATA[ABC Soup]]></category>
		<category><![CDATA[ABC Vegetable Soup]]></category>
		<category><![CDATA[brown rice]]></category>
		<category><![CDATA[cabbage]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[chicken ribs]]></category>
		<category><![CDATA[Heong Mak Tam]]></category>
		<category><![CDATA[Hiong Mak Tam]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[oyster sauce]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[sayur manis]]></category>
		<category><![CDATA[Shu Zai Choi Soup]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[vegetable dish]]></category>
		<category><![CDATA[whole white peppers]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=430</guid>
		<description><![CDATA[Tonight&#8217;s dinner is soup again! Monday&#8217;s dinner was &#8216;Sayur Manis&#8217; aka Shu Zai Choi Soup and today&#8217;s dinner is ABC Soup. What to do? It&#8217;s easy to cook soup. Why is it called ABC Soup? I think it&#8217;s because it&#8217;s easy to cook. You know, there is an English idiom &#8216;as easy as ABC&#8217;? It&#8217;s [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Monday&#8217;s Simple Dinner &#8211; Brown Rice &amp; Potato Vegetable aka Sayur Manis Soup With Century Eggs</title>
		<link>http://www.healthychinesemealsrecipes.com/mondays-simple-dinner-brown-rice-potato-vegetable-aka-sayur-manis-soup-with-century-eggs.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/mondays-simple-dinner-brown-rice-potato-vegetable-aka-sayur-manis-soup-with-century-eggs.html#comments</comments>
		<pubDate>Mon, 11 Jan 2010 12:42:12 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Soup Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Dinner]]></category>
		<category><![CDATA[broccoli]]></category>
		<category><![CDATA[century eggs]]></category>
		<category><![CDATA[Chinese delicacy]]></category>
		<category><![CDATA[Chinese sausage]]></category>
		<category><![CDATA[dried anchovies]]></category>
		<category><![CDATA[heavy meal]]></category>
		<category><![CDATA[ikan bilis]]></category>
		<category><![CDATA[Mee Suah Soup]]></category>
		<category><![CDATA[oyster sauce]]></category>
		<category><![CDATA[Pi Dan]]></category>
		<category><![CDATA[picked ginger]]></category>
		<category><![CDATA[Potato Vegetable Soup]]></category>
		<category><![CDATA[sayur manis]]></category>
		<category><![CDATA[She Zai Choi]]></category>
		<category><![CDATA[soya sauce]]></category>
		<category><![CDATA[white mushrooms]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=417</guid>
		<description><![CDATA[It&#8217;s working Monday again! How&#8217;s your Monday? Do you suffer from Monday blue? I don&#8217;t because I work for myself. Today&#8217;s breakfast was Mee Suah Soup with Egg and Broccoli and tonight&#8217;s dinner was Potato Vegetable (&#8216;Sayur Manis&#8217; or She Zai Choi in Cantonese) Soup with Century Eggs. Hubby asked why there wasn&#8217;t any Steamed [...]]]></description>
		<wfw:commentRss>http://www.healthychinesemealsrecipes.com/mondays-simple-dinner-brown-rice-potato-vegetable-aka-sayur-manis-soup-with-century-eggs.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Breakfast &#8211; Mee Suah aka Chinese Flour Vermicelli Soup With Egg And Broccoli</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-breakfast-mee-suah-aka-chinese-flour-vermicelli-soup-with-egg-and-broccoli.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-breakfast-mee-suah-aka-chinese-flour-vermicelli-soup-with-egg-and-broccoli.html#comments</comments>
		<pubDate>Mon, 11 Jan 2010 01:07:31 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Soup Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Breakfast]]></category>
		<category><![CDATA[biscuits]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[broccoli]]></category>
		<category><![CDATA[Chinese Flour Vermicelli]]></category>
		<category><![CDATA[dried anchovies]]></category>
		<category><![CDATA[Mee Suah]]></category>
		<category><![CDATA[Mee Suah Soup]]></category>
		<category><![CDATA[Mian Xian]]></category>
		<category><![CDATA[rice flour]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=414</guid>
		<description><![CDATA[This morning, hubby woke up real early, at 5a.m. As a result, I had to do the same. Hubby could have eaten a few slices of bread and drunk a cup of cereal for breakfast, but I thought it would be better to cook him a bowl of Mee Suah Soup with Egg and Broccoli. [...]]]></description>
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