<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Healthy Chinese Meals &#38; Recipes &#187; Chinese Dishes</title>
	<atom:link href="http://www.healthychinesemealsrecipes.com/category/chinese-dishes/feed" rel="self" type="application/rss+xml" />
	<link>http://www.healthychinesemealsrecipes.com</link>
	<description>A Work-At-Home Malaysian Chinese&#039;s Simple Home Meals</description>
	<lastBuildDate>Wed, 05 Oct 2011 10:50:33 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.1</generator>
		<item>
		<title>Chef Sam Leong&#8217;s Cookbook &#8211; A Taste Of Home: Home-Cooked Chinese Meals For Sharing With Family And Friends</title>
		<link>http://www.healthychinesemealsrecipes.com/chef-sam-leongs-cookbook-a-taste-of-home-home-cooked-chinese-meals-for-sharing-with-family-and-friends.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/chef-sam-leongs-cookbook-a-taste-of-home-home-cooked-chinese-meals-for-sharing-with-family-and-friends.html#comments</comments>
		<pubDate>Wed, 23 Mar 2011 04:28:38 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Celebrity Chef Sam Leong]]></category>
		<category><![CDATA[Chef Sam Leong]]></category>
		<category><![CDATA[homecooked meals]]></category>
		<category><![CDATA[Malaysian cook]]></category>
		<category><![CDATA[one-dish meals]]></category>
		<category><![CDATA[Singaporean cook]]></category>

		<guid isPermaLink="false">http://www.healthychinesemealsrecipes.com/?p=803</guid>
		<description><![CDATA[While browsing through some cookbooks at Amazon the other day, I was surprised to have come across Sam Leong. Hey, I saw this Malaysian (perhaps a Singaporean now) cook in a Chinese language cooking programme on Singapore television last year or 2, 3 years ago! I remember he was always made fun of by the [...]]]></description>
		<wfw:commentRss>http://www.healthychinesemealsrecipes.com/chef-sam-leongs-cookbook-a-taste-of-home-home-cooked-chinese-meals-for-sharing-with-family-and-friends.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Lunch &#8211; American Ginseng Chicken Soup</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-american-ginseng-chicken-soup.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-american-ginseng-chicken-soup.html#comments</comments>
		<pubDate>Wed, 27 Jan 2010 07:44:29 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Soup Recipes]]></category>
		<category><![CDATA[Eu Yan Sang]]></category>
		<category><![CDATA[Today's Simple Lunch]]></category>
		<category><![CDATA[American Ginseng Chicken Soup]]></category>
		<category><![CDATA[American Ginseng slices]]></category>
		<category><![CDATA[American Ginseng soup ingredients]]></category>
		<category><![CDATA[American Wild Ginseng Tea]]></category>
		<category><![CDATA[chicken drumstick]]></category>
		<category><![CDATA[Chinese New Year promotion]]></category>
		<category><![CDATA[Dioscorea Opposita]]></category>
		<category><![CDATA[dried Longans]]></category>
		<category><![CDATA[goji berries]]></category>
		<category><![CDATA[herbal shop]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[Huai Shan]]></category>
		<category><![CDATA[improving eye sight]]></category>
		<category><![CDATA[improvong immune system]]></category>
		<category><![CDATA[wolfberries]]></category>
		<category><![CDATA[Yuk Zhu]]></category>

		<guid isPermaLink="false">http://www.healthychinesemealsrecipes.com/?p=647</guid>
		<description><![CDATA[Yesterday I talked about the Chinese New Year promotion at Eu Yan Sang and the American Wild Ginseng Tea I bought. Guess what? Today&#8217;s lunch was American Ginseng Chicken Soup! Of course, it&#8217;s not Eu Yan Sang&#8217;s American Ginseng Soup. I bought the pack of American Ginseng soup ingredients from a nearby herbal shop instead. [...]]]></description>
		<wfw:commentRss>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-american-ginseng-chicken-soup.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Lunch &#8211; Lotus Root Soup With Peanuts, Red Dates And Snow Peas &amp; Chinese Sausage</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-lotus-root-soup-with-peanuts-red-dates-and-snow-peas-chinese-sausage.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-lotus-root-soup-with-peanuts-red-dates-and-snow-peas-chinese-sausage.html#comments</comments>
		<pubDate>Tue, 26 Jan 2010 07:08:27 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Soup Recipes]]></category>
		<category><![CDATA[Today's Simple Lunch]]></category>
		<category><![CDATA[chicken drumstick]]></category>
		<category><![CDATA[Chinese peapods]]></category>
		<category><![CDATA[Chinese sausage]]></category>
		<category><![CDATA[cooking blog]]></category>
		<category><![CDATA[daily Chinese meals]]></category>
		<category><![CDATA[Lap Cheong]]></category>
		<category><![CDATA[Lotus Root Soup]]></category>
		<category><![CDATA[Pang Pei Dao]]></category>
		<category><![CDATA[raw peanuts]]></category>
		<category><![CDATA[red dates]]></category>
		<category><![CDATA[unpolished brown rice]]></category>
		<category><![CDATA[white rice]]></category>

		<guid isPermaLink="false">http://www.healthychinesemealsrecipes.com/?p=632</guid>
		<description><![CDATA[I am finally back to my cooking blog! Surprise, right? It&#8217;s not www.MyHobbiesAndPassion.com, it&#8217;s www.HealthyChineseMealsRecipes.com for my cooking blog. It&#8217;s a long story why there was such a move from the previous non-keyword domain to this keyword domain. If you are interested to know, hop over to my AKPK free debt management program blog and [...]]]></description>
		<wfw:commentRss>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-lotus-root-soup-with-peanuts-red-dates-and-snow-peas-chinese-sausage.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Enough Yam Rice For 2 Meals!</title>
		<link>http://www.healthychinesemealsrecipes.com/enough-yam-rice-for-2-meals.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/enough-yam-rice-for-2-meals.html#comments</comments>
		<pubDate>Tue, 19 Jan 2010 23:59:46 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[2 meals]]></category>
		<category><![CDATA[chicken meat]]></category>
		<category><![CDATA[fried noodles]]></category>
		<category><![CDATA[mixed rice]]></category>
		<category><![CDATA[morning's breakfast]]></category>
		<category><![CDATA[whole grain bread]]></category>
		<category><![CDATA[yam]]></category>
		<category><![CDATA[yam rice]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=494</guid>
		<description><![CDATA[What a waste! Hubby and I couldn&#8217;t finish the Yam Rice. We had had it for two meals, yet there&#8217;s still much left. I thought 3 measure cups of rice was the right amount for two meals, but I was wrong. With so much yam and chicken meat, I should have cooked 2 cups and [...]]]></description>
		<wfw:commentRss>http://www.healthychinesemealsrecipes.com/enough-yam-rice-for-2-meals.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Lunch &amp; Dinner &#8211; Yam Rice</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-dinner-yam-rice.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-dinner-yam-rice.html#comments</comments>
		<pubDate>Tue, 19 Jan 2010 04:45:44 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Rice Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Dinner]]></category>
		<category><![CDATA[Today's Simple Lunch]]></category>
		<category><![CDATA[brown rice]]></category>
		<category><![CDATA[chicken breasts]]></category>
		<category><![CDATA[Chinese mustards]]></category>
		<category><![CDATA[cooking pot]]></category>
		<category><![CDATA[dried oysters]]></category>
		<category><![CDATA[dried shrimps]]></category>
		<category><![CDATA[gaid choi]]></category>
		<category><![CDATA[marinated chicken]]></category>
		<category><![CDATA[oyster sauce]]></category>
		<category><![CDATA[rice cooker]]></category>
		<category><![CDATA[slow cooker]]></category>
		<category><![CDATA[soy sauce]]></category>
		<category><![CDATA[steamer]]></category>
		<category><![CDATA[yam rice]]></category>
		<category><![CDATA[yam rice recipe]]></category>
		<category><![CDATA[yams]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=488</guid>
		<description><![CDATA[A Note to Myself: Cook the yam rice ingredients and brown rice in another pot before pouring them into the rice cooker! My rice was uncooked just now because I stirred the brown rice and ingredients in the rice cooker. As I opened the rice cooker a few times to see and stir, the rice [...]]]></description>
		<wfw:commentRss>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-dinner-yam-rice.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Breakfast &#8211; Pao aka Chinese Steamed Buns With Peanuts</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-breakfast-pao-aka-chinese-steamed-buns-with-peanuts.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-breakfast-pao-aka-chinese-steamed-buns-with-peanuts.html#comments</comments>
		<pubDate>Tue, 19 Jan 2010 00:04:10 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Today's Simple Breakfast]]></category>
		<category><![CDATA[Cantonese barbecue pork buns]]></category>
		<category><![CDATA[Char Siew Bao]]></category>
		<category><![CDATA[Char Siew Pao]]></category>
		<category><![CDATA[Char Siu Bau]]></category>
		<category><![CDATA[Chinese steamed buns with peanuts]]></category>
		<category><![CDATA[Pao]]></category>
		<category><![CDATA[peanut buns]]></category>
		<category><![CDATA[wet market]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=483</guid>
		<description><![CDATA[This morning&#8217;s breakfast was Pao aka Chinese Steamed Buns with Peanuts. Oh, I didn&#8217;t make the buns! I bought them at the wet market yesterday morning. As I didn&#8217;t know if this Mr. Cheah liked the Pao or not, I only bought two. In case he didn&#8217;t like them, I only needed to eat two [...]]]></description>
		<wfw:commentRss>http://www.healthychinesemealsrecipes.com/todays-simple-breakfast-pao-aka-chinese-steamed-buns-with-peanuts.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Lunch &#8211; Brown Rice, Sheung Tong Yuen Choi &amp; Lap Cheong</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-brown-rice-sheung-tong-yuen-choi-lap-cheong.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-brown-rice-sheung-tong-yuen-choi-lap-cheong.html#comments</comments>
		<pubDate>Mon, 18 Jan 2010 05:25:15 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Meat Recipes]]></category>
		<category><![CDATA[Chinese Soup Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Lunch]]></category>
		<category><![CDATA[afternoon leftover dishes]]></category>
		<category><![CDATA[century eggs]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[chicken rib]]></category>
		<category><![CDATA[Chinese sausage]]></category>
		<category><![CDATA[dried anchovies]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[fish paste]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[ikan bilis]]></category>
		<category><![CDATA[Lap Cheong]]></category>
		<category><![CDATA[oyster sauce]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[red dates]]></category>
		<category><![CDATA[rice cooker]]></category>
		<category><![CDATA[Sheung Tong Yuen Choy]]></category>
		<category><![CDATA[slow cooker]]></category>
		<category><![CDATA[unpolished brown rice]]></category>
		<category><![CDATA[vegetable dish]]></category>
		<category><![CDATA[wolfberries]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=470</guid>
		<description><![CDATA[This morning while thinking if I should buy chicken or pork, I saw a stall selling fish paste. Since I was going to cook Sheung Tong Yuen Choy, fish paste was perfect too. Right after I bought the fish paste, I noticed that all the chicken stalls operated by the Chinese were not opened. Oh, [...]]]></description>
		<wfw:commentRss>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-brown-rice-sheung-tong-yuen-choi-lap-cheong.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Breakfast &#8211; Kopi O &amp; Ham Jim Peng</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-breakfast-kopi-o-ham-jim-peng.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-breakfast-kopi-o-ham-jim-peng.html#comments</comments>
		<pubDate>Sat, 16 Jan 2010 02:41:54 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Malaysian Drinks]]></category>
		<category><![CDATA[Today's Simple Breakfast]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[Char Kuey Teow]]></category>
		<category><![CDATA[coffee with sugar]]></category>
		<category><![CDATA[food court]]></category>
		<category><![CDATA[fried glutinous rice]]></category>
		<category><![CDATA[fried glutinous rice doughnuts]]></category>
		<category><![CDATA[good dishes]]></category>
		<category><![CDATA[Ham Jim Peng]]></category>
		<category><![CDATA[Kampar Fried Noodles]]></category>
		<category><![CDATA[Kopi O]]></category>
		<category><![CDATA[Wan Tan Mee]]></category>
		<category><![CDATA[Wan Tan noodles]]></category>
		<category><![CDATA[yummy small eats]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=459</guid>
		<description><![CDATA[Good morning! What a wonderful Saturday morning! You know, if you start your day saying something positive like, &#8216;Today is going to be a great day!&#8216;, you find that your day will go on smoothly. This morning, hubby and I went to the nearby food court for breakfast. Remember the Kampar Fried Noodles that I [...]]]></description>
		<wfw:commentRss>http://www.healthychinesemealsrecipes.com/todays-simple-breakfast-kopi-o-ham-jim-peng.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Dinner &#8211; Lotus Root Soup With Peanuts, Red Dates &amp; Chicken Drumstick</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-dinner-lotus-root-soup-with-peanuts-red-dates-chicken-drumstick.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-dinner-lotus-root-soup-with-peanuts-red-dates-chicken-drumstick.html#comments</comments>
		<pubDate>Fri, 15 Jan 2010 11:45:03 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Soup Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Dinner]]></category>
		<category><![CDATA[chicken drumsticks]]></category>
		<category><![CDATA[chicken meat]]></category>
		<category><![CDATA[Chinese flowering cabbage]]></category>
		<category><![CDATA[Choy Sam]]></category>
		<category><![CDATA[Choy Sum]]></category>
		<category><![CDATA[Lotus Root Soup]]></category>
		<category><![CDATA[pork ribs]]></category>
		<category><![CDATA[raw peanuts]]></category>
		<category><![CDATA[red dates]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[vegetable dish]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=454</guid>
		<description><![CDATA[Too busy to cook last night due to a sudden increase of assignments. Wow, if it was like this every week, my bank account would be fat. I was able to cook tonight&#8217;s dinner because I completed 98% of the assignments. According to a blogging pal, there&#8217;s going to be another round of assignments today [...]]]></description>
		<wfw:commentRss>http://www.healthychinesemealsrecipes.com/todays-simple-dinner-lotus-root-soup-with-peanuts-red-dates-chicken-drumstick.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Simple Lunch &#8211; Lap Cheong, Heong Mak Tam Vegetable &amp; Steamed Eggs With Tomatoes</title>
		<link>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-lap-cheong-heong-mak-tam-vegetable-steamed-eggs-with-tomatoes.html</link>
		<comments>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-lap-cheong-heong-mak-tam-vegetable-steamed-eggs-with-tomatoes.html#comments</comments>
		<pubDate>Wed, 13 Jan 2010 00:57:12 +0000</pubDate>
		<dc:creator>Vedis</dc:creator>
				<category><![CDATA[Chinese Dishes]]></category>
		<category><![CDATA[Chinese Egg Recipes]]></category>
		<category><![CDATA[Chinese Vegetable Recipes]]></category>
		<category><![CDATA[Malaysian Dishes]]></category>
		<category><![CDATA[Today's Simple Lunch]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[brown rice]]></category>
		<category><![CDATA[Chinese sausage]]></category>
		<category><![CDATA[cooking materials]]></category>
		<category><![CDATA[fresh cooking materials]]></category>
		<category><![CDATA[Heong Mak Tam vegetable]]></category>
		<category><![CDATA[ingredients]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[Lap Cheong]]></category>
		<category><![CDATA[steamed egg dish]]></category>
		<category><![CDATA[Steamed Eggs with Tomatoes]]></category>
		<category><![CDATA[Stir-Fried Eggs with Tomatoes]]></category>
		<category><![CDATA[wet market]]></category>

		<guid isPermaLink="false">http://www.myhobbiesandpassion.com/?p=439</guid>
		<description><![CDATA[Hubby had half bowl of rice and Lap Cheong aka Chinese sausage for his breakfast. So heavy? What to do? He&#8217;s packed with 5 classes every Wednesday! At 11 a.m., I will pack his lunch box with brown rice, Lap Cheong, Heong Mak Tam vegetable and steamed egg dish. Then, I will take it to [...]]]></description>
		<wfw:commentRss>http://www.healthychinesemealsrecipes.com/todays-simple-lunch-lap-cheong-heong-mak-tam-vegetable-steamed-eggs-with-tomatoes.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

