Healthy Chinese Meals & Recipes A Work-At-Home Malaysian Chinese's Simple Home Meals

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Do Chinese Eat All Meals With Chopsticks?

03.18.2011 · Posted in Kitchen Cookwares

Question: In Malaysia, do Chinese still use chopsticks? Do they use chopsticks with all meals? Are the chopsticks thrown out after one use? Ha, many/most Chinese in Malaysia still use chopsticks! Not only Chinese in Malaysia use chopsticks, other races like the Indians and Malays are also good at using chopsticks now. We use them ...

What Are The Whitish Crunchy Round Things In Chinese Meals?

12.27.2010 · Posted in Cooking Ingredients

Question: What are the Whitesh Crunchy Round Things that are in Chinese Meals? The whitish crunchy things you find in Chinese meals are called water chestnuts or Eleocharis Dulcis. For your knowledge, the water chestnut is not a nut at all. It’s actually an aquatic vegetable that grows in marshes. It is called water chestnut ...

Today’s Simple Lunch – Lotus Root Soup With Peanuts, Red Dates And Snow Peas & Chinese Sausage

I am finally back to my cooking blog! Surprise, right? It’s not www.MyHobbiesAndPassion.com, it’s www.HealthyChineseMealsRecipes.com for my cooking blog. It’s a long story why there was such a move from the previous non-keyword domain to this keyword domain. If you are interested to know, hop over to my AKPK free debt management program blog and ...

Try Skinny Veggie Soup To Reduce Your Calorie Intake

01.13.2010 · Posted in Soup Recipes

I am doing right to cook healthy Chinese soup, especially vegetable soup, almost 4 to 5 times a week. According to studies, just by starting a meal with a fiber-rich bowl of broth-based veggie soup, you can reduce your total calorie intake by 20 percent. One of the advantages of consuming veggie soup is that ...

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